The National Food
Protection Managers

We cater to Gulfport, Mobile County, Baldwin County, and Pensacola 


Schedule an appointment

Class & Exam

Our local food and beverage industry relies on us for top-notch training and administration of the Servsafe® Food Protection Manager Certification course. With over 13 years of experience in the Gulf Coast area, our certified instructor, Randall Olson, is dedicated to delivering the highest quality instruction and proctoring for the Servsafe® Food Protection Manager Certification course.

Course Information

One - Day Class

The Class and Exam delivered the same day at location of choice.

On Location

We come to your door or your local library.
Serving four coastal counties in Mississippi, Alabama & Florida.

Digital Testing

Get results the same day.
Printable & Digital certificates ready upon exam success.

Group Discounts

Rand Associates LLC offers a discount to a class of 6 or more participants delivered at the same time at the same location. The individuals can be associated with different companies and opportunities. 


person in red sweater holding babys hand

Extend your networking expertise to fellow restaurant entrepreneurs in your class.

Class & Exam

  • Course and Exam $130.00
  • A one-day course including live instruction with certified instructor and proctoring of certification exam digitally the same day.

  • Exam Plus Proctor Fee $80.00
  • Registered proctor delivering exam only without course instruction.

Corporate & Group 

  • Group Rate $110.00
  • A grouped class delivered the same location for 6 or more participants.

  • Corporate Rate $100.00
  • Companies with contract for a dedicated number of employees for the calendar year.

  • CEU's Credit $99.00
  • The class time only for hours documented with the association or licensing board requiring the continue education hours. This is equal to 6 hours of instruction.

Our Goal

Since 2009, we have been committed to offering the Servsafe® Food Protection Manager course in Mobile, AL. However, we believe that the restaurant industry deserves a higher standard of service. That's why this year, we have completely transformed our approach.

We have developed a state-of-the-art website (restaurant grade), integrated advanced scheduling technology, and established customer service SOPs. Our aim is to provide a seamless and personalized certification process. Now, we can bring our expertise to you at your convenience.

We hope it serves you better…because you do deserve it!